Tag Archives: seaweed

Japanese Onigiri Month, Part Five: The Korean Edition

After a whirlwind tour of various Japanese onigiri, let’s take a gander at culinary influences from the Korean peninsula, the insular country’s western neighbors across the Sea of Japan: Bulgogi (ブルコギ/bu ru kogi/불고기).  Literally “fire meat,” bulgogi consists of thin, … Continue reading

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2016 New York Summer Fancy Food Show

The New York Summer Fancy Food Show returned in 2016 with a vengeance.  I became stuffed after the first three aisles – as opposed to the usual four – and found that once again, Tunisia, Bulgaria, Greece, and Korea were … Continue reading

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