Tag Archives: matcha

Guest Post: Uji City, the Center of Tea Culture in Japan

Uji city is one of the most famous places in Japan when it comes to tea traditions. Mostly famous for Byodoin – the temple on the reverse side of the 10 yen coin – Uji is the perfect place to … Continue reading

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Product Review: Matcha (抹茶)from the Mizuba Tea Company

Disclaimer: In exchange for a few samples of matcha from the Mizuba Tea Company, I am writing this review. In essence, Matcha (抹茶・まっちゃ) refers to finely ground (powdered), high-quality Camellia sinensis, the species best known for producing all types of … Continue reading

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The First Ito En New York Chackathon, July 2016

Although I only started drinking tea on a daily basis after living in China (short story: I’d go to a local noodle hole-in-the-wall, the waiter would drop – in addition to tea – twigs, leaves, and berries of vague provenance … Continue reading

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