Monthly Archives: March 2018

Pani Puri (Puchka)

Given Name: Puchka Alias:  Panipuri*, Phuchka, Gol Gappa, Gup Chup Place(s) of Origin: India Place Consumed: Dhaka, Bangladesh Common Features: Potatoes, chickpeas, puri, tamarind, water, a newspaper (taking the place of banana leaves) Verdict: Believe it or not, I can … Continue reading

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Chinese Street Food: Bingtanghulu (冰糖葫芦)

China might not be one of the first twenty countries you think of when you want something sweet, so I’ll give you a couple of delicious options for starters.   And now, it’s time for a third. Have you ever wanted … Continue reading

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